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Mini Crustless Quiche (Low Carb)

Could your morning use a boost? Mini crustless quiches with chicken & apple sausage are low-carb, oh-so-delicious, & perfect for meal-prepping
Prep Time: 15 minutes
Cook Time: 15 minutes
Cooling Time: 15 minutes
Total Time: 45 minutes
Servings: 10

Ingredients 

  • 1 tablespoon olive oil
  • 2 links chicken and apple sausage, (chopped)
  • ½ cup onion, (diced)
  • 3 cloves garlic, (minced)
  • 3 eggs
  • 1 cup cottage cheese
  • ½ cup grated cheddar cheese
  • ¼ teaspoon ground black pepper
  • teaspoon cayenne pepper
  • ¼ teaspoon paprika
  • ¼ teaspoon salt

Instructions

  • Preheat the oven to 375 degrees. Coat 10 mini-muffin cups with non-stick cooking spray.
  • Heat the oil in a large cast-iron or non-stick skillet over medium-high heat. Once hot, add the onions and sauté for 4 minutes.
  • Add the sausage and minced garlic, then sauté for another 3 to 4 minutes until the onions are golden and the sausage is nicely browned.
  • In a medium bowl, lightly beat the eggs. Mix in the cottage cheese, grated cheddar cheese, pepper, cayenne pepper, paprika, and salt.
  • Add the onions and sausage, then stir to combine.
  • Evenly divide the mixture between the mini muffin cups, filling almost to the top.
  • Bake for 15 minutes or until a toothpick inserted in the center comes out clean.
  • Remove from the oven. Allow the entire pan to cool on a cooling rack before removing the quiches.

Notes

This recipe is for 10 mini quiches.
They can be stored in an airtight container in the refrigerator for up to 4 days or in the freezer for up to 3 months.
Reheat in the oven or microwave; you can also enjoy them cold.

Nutrition Info Per Serving

Nutrition Facts
Mini Crustless Quiche (Low Carb)
Serving Size
 
1 quiche
Amount per Serving
Calories
90
% Daily Value*
Fat
 
5.7
g
9
%
Saturated Fat
 
2.4
g
12
%
Trans Fat
 
0
g
Polyunsaturated Fat
 
0.5
g
Monounsaturated Fat
 
1.7
g
Cholesterol
 
65.6
mg
22
%
Sodium
 
197.9
mg
8
%
Potassium
 
58.3
mg
2
%
Carbohydrates
 
2.3
g
1
%
Fiber
 
0.2
g
1
%
Sugar
 
0.7
g
1
%
Protein
 
7.3
g
15
%
Vitamin A
 
195
IU
4
%
Vitamin C
 
1.3
mg
2
%
Calcium
 
66
mg
7
%
Iron
 
0.4
mg
2
%
Net carbs
 
2.1
g
* Percent Daily Values are based on a 2000 calorie diet.